Tag: eat this!

Holiday Recipes

Thanksgiving is my most FAVORITE holiday of the year and I’m looking forward to trying both the beets recipe (w/my beets from the garden) and the cranberry one. Thanks, People’s Coop.Herbed Beets with Fennel 6 medium red or chiogga 2 large fennel bulbs 2 tablespoons extra-virgin olive oil 2 tablespoons unsalted butter or butter substitute…




Homemade Snack Bars

This recipe catches my attention after I spend a weekend bicycling from Seattle to Portland. For two days I crave water only to find canned and bottled substitutes more available, each with their own claim of being better than water while being comprised mostly of water. And I can’t decipher the ingredients lists because I…




MOPPING + DIPPING Billy Stubbs Pit Boy BBQ Sauce

I snagged this recipe from Blackbird Wine Shop’s newsletter. When it comes to BBQ, I look to Billy Stubbs Texas Pit Master. He is my own mentor when it comes to grillin’, smokin’, chillin’. Stubbs schooled me in the way of the sauce like the Black Obi Wan Kenobi. I went with it. On faith….